+ OUTSTANDING FRONT OF HOUSE
+ BEST CONTEMPORARY DINING
+ APPRENTICE OF THE YEAR
In December 2022 Kadota was awarded the Golden Plate award for the second year in a row, along with the Golden Plate award Kadota won, Best Contemporary Dining, Outstanding Front of House and, our wonderful apprentice Alexis Saville won The Apprentice of the Year.
Judges Comments:
Daylesford has unleashed one of the hottest new restaurants regional Victoria has seen for some time.
Contemporary cooking is the showpiece here with local produce creatively prepared with a hint of molecular and a dash of traditional to take luxury dining to a new level. The old saying “you can’t have one without the other” true, service is impeccable, don’t bother looking at a drinks list, sit back and let the team at Kadota wine and dine you.