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Elevate your dishes with our handcrafted Wild Furikake, made with care in Daylesford, Australia from a blend of premium ingredients sourced locally and abroad. Sprinkle this flavorful seasoning over rice, salads, or grilled dishes to add a burst of umami and complexity to every bite.


Ingredients: Black and white sesame seeds, katsuobushi, chili, shiso, nori, calendula, wild fennel, wild garlic, rose, shitake, ao nori.


Dietary Notes: Gluten-free.

Wild Furikake (50g)

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